Back Issue: Volume 23 Issue 6

$3.99

In this Issue

FEATURES

Making the Meat by Rob Sager
Scottish Archery by Hugh Soar
Rules by Bill Scherer
Pre Spring Arrow Fling 2015 by Tony Kinton
Sinew Patch by Marc St Louis
Making the Desert Side-Notch Point by Billy Berger
Replicating a Selknam Glass Arrow Point and Arrow by John Borgeson
Arctic Cable-Backed Bows Part 3: Going All the Way by A. J. Hendershott
Treadle Shaving Horse by Neal C. Ritter
Easy String Keepers and Tip Protectors by Larry Clemons

DEPARTMENTS
There May Still Be Time by Tony Kinton
From the Pit™ – Flintnapping FAQ by Patrick Blank
Ask PA – Old Wood Bows by Marc St. Louis
Bows of the Month by Cipriano Rivera
Medicine Man® – Wax Myrtle by Steve Parker
Primitive Chef ® – Apricot and Cashew Stuffed Pork Loin with Brandied Pear Sauce and Root Vegetable
Medley by Bill Campbell
Poet’s Corner – The Master’s Hand by Don Tower
Backtrails – Advance to the Rear by James Davis

SKU: BIVOL23-6 Category:

Description

FEATURES

Making the Meat by Rob Sager
Scottish Archery by Hugh Soar
Rules by Bill Scherer
Pre Spring Arrow Fling 2015 by Tony Kinton
Sinew Patch by Marc St Louis
Making the Desert Side-Notch Point by Billy Berger
Replicating a Selknam Glass Arrow Point and Arrow by John Borgeson
Arctic Cable-Backed Bows Part 3: Going All the Way by A. J. Hendershott
Treadle Shaving Horse by Neal C. Ritter
Easy String Keepers and Tip Protectors by Larry Clemons

DEPARTMENTS
There May Still Be Time by Tony Kinton
From the Pit™ – Flintnapping FAQ by Patrick Blank
Ask PA – Old Wood Bows by Marc St. Louis
Bows of the Month by Cipriano Rivera
Medicine Man® – Wax Myrtle by Steve Parker
Primitive Chef ® – Apricot and Cashew Stuffed Pork Loin with Brandied Pear Sauce and Root Vegetable
Medley by Bill Campbell
Poet’s Corner – The Master’s Hand by Don Tower
Backtrails – Advance to the Rear by James Davis

Additional information

Weight 5.2 oz
Dimensions 11 × 8.5 × .25 in